A Natural Bacteria Enemy
Bacteriophages are nature's precision weapon against harmful bacteria, targeting specific pathogens without affecting beneficial microbiota.
Overview of KYNAD's bacteriophage product line as a breakthrough in pathogen control
Revolutionary approach to controlling harmful bacteria in livestock
Tailored for key sectors: Poultry, Swine, and Aquaculture
Specialized formulations designed for specific livestock environments
Reduces antibiotic reliance, aligns with sustainable farming goals
Supports the global effort to minimize antibiotic use in animal production
Supports healthier animals and optimized productivity across various livestock environments
Improves animal welfare while enhancing production efficiency
Mode of Action
Directly targets harmful bacteria in the digestive tract without disturbing beneficial bacteria
A Natural Solution to Targeted Pathogen Control
- Applications
- Liquid and powder forms targeting bacterial pathogens like Escherichia coli and Salmonella in poultry
- Supports reduced mortality, improved productivity, and performance without negatively affecting the microbiome
- Non-antibiotic, non-GMO, environmentally-friendly alternative to antibiotics
Key Components
- Bacteriophage cocktail targeting major poultry pathogens
- Probiotic strains for gut microbiota enhancement
Proven resistance to stress factors
- Heat Stability: Maintains activity at 85C for 10 minutes
- Storate Stability: 85.8% survival rate after 360 days
Mechanism of Stability & Survivability
- Survives gastric acid (pH 4-11), bile salts, and high temperatures
